Pensando em comprar um Cooktop

PENSANDO EM COMPRAR UM COOKTOP?

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  créditos de imagem: https://unsplash.com/pt-br/fotografias/panela-de-aco-inoxidavel-no-fogao-a-gas-branco-HWxCA3UfO5M PENSANDO EM COMPRAR UM COOKTOP? Cooktop a Gás vs. Cooktop de Indução: Qual a Melhor Escolha? Na hora de montar ou reformar a cozinha, a escolha do cooktop ideal pode gerar dúvidas. Entre os modelos disponíveis, os cooktops a gás e de indução se destacam por suas características distintas. Ambos possuem vantagens e desvantagens que devem ser analisadas conforme o perfil do usuário e o tamanho da família. Além disso, há comparações a serem feitas com o tradicional fogão a gás. Funcionamento Cooktop a Gás : Funciona com o uso de botijão de gás ou gás encanado. A chama aquece diretamente as panelas, semelhante ao funcionamento dos fogões convencionais. Cooktop de Indução : Utiliza um campo eletromagnético para aquecer as panelas diretamente, sem geração de calor no próprio cooktop. Requer panelas com fundo ferroso para funcionar. Vantagens e Desvantagens Cooktop ...

THE BRAZILIAN GRAIN HARVEST

 


creditos de imagem: paulo silvano imagens



The Brazilian Grain Harvest and the Importance of Proper Soybean Shipment Procedures


The Brazilian grain harvest for the 2025 crop is expected to reach record levels. According to the Companhia Nacional de Abastecimento (CONAB), the total production of cereals, legumes, and oilseeds is expected to reach 322.6 million tons, representing a 10.2% increase compared to the 2024 harvest. Soybean production is expected to be a standout, with predictions of reaching 160.2 million tons, surpassing the production recorded in 2023 and setting a new record. Corn production is also expected to increase significantly, with an estimated 115.9 million tons.


Shipping soybeans is a complex operation that involves its own set of procedures. From entering export documents into the Siscomex system (Customs) to ensuring cargo storage and handling, everything must be carefully checked by technicians, surveyors, and other skilled stakeholders.


Most complaints usually arise from loading soybeans into vessel holds. These complaints often relate to cargo temperature and moisture during and after loading. P&I clubs recommend maintaining cargo temperatures between 25ºC and 30ºC and an average moisture content of 11.5% or less to avoid cargo damage (e.g., self-heating, caking) and future claims by importers. As indicated on this site:


They also advise their members to verify the “quality certificates” which specify the cargo’s characteristics and, if possible, collect samples of soybeans, despite the bill of lading's note: “received on board in apparent good order and conditions.” This is to avoid any disputes by consignees at destination ports.


China is the main importer of Brazilian soybeans, and disputes related to cargo damages have increased in Chinese courts. Considering the transit time from Brazil to Chinese ports is around 40 days, carriers must take all necessary security measures during loading and throughout the long voyage to Chinese ports.


By Paulo Silvano

Lawyer, postgraduate in Social Security Law and specialization in Maritime and Port Law

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